Publications - Welcome to MOFGA's Country Store!

Balance: A Late Pastoral

Balance: A Late Pastoral, poetry from Russell Libby, MOFGA's Executive Director. Price: $10

Building Soils for Better Crops

Building Soils for Better Crops: Sustainable Soil Management. Written by 2010 MOFGA Spring Growth participant Fred Magdoff with Harold Van Es. Price: $20

Fast Food Nation: The Dark Side of the All-American Meal

Fast Food Nation: The Dark Side of the All-American Meal by Eric Schlosser. Price: $13.95

Fresh From Maine

Fresh From Maine: Recipes and Stories From the State's Best Chefs by Michael S. Sanders, with photography by Russell French. Price: $25.

MOFGA Technical Bulletin- Basics of Organic Vegetable Gardening

MOFGA's Technical Bulletin Series #1, the Basics of Organic Vegetable Gardening is an excellent resource for all interested in organic gardening. Price: $5, includes shipping.

MOFGA “What’s In Season” brochure series

This brochure series covers foods in season during the months listed, and includes several recipes utilizing many of the seasonal foods. Price: $1 for 20 brochures.

Not Far from the Tree

Not Far from the Tree: A Brief History of the Apples and the Orchards of Palermo, Maine, 1804 - 2004 written and illustrated by John Bunker. Price: $22

Restoring the Acadian Forest

Restoring the Acadian Forest: A Guide to Forest Stewardship for Woodlot Owners in the Maritimes. By Jamie Simpson. Price: $20

Sharing the Harvest: A Citizen's Guide to Community Supported Agriculture. Revised and Expanded. Written by 2009 MOFGA CSA Conference speaker Elizabeth Henderson with Robyn Van En and a Foreword by Joan Dye Gussow. Price: $25

Subscription to the Maine Organic Farmer and Gardener

Click here to buy a subscription to MOFGA's quarterly newspaper, the Maine Organic Farmer and Gardener. Price: $15

The Organic Farmer's Business Handbook

The Organic Farmer's Business Handbook: A Complete Guide to Managing Finances, Crops, and Staff- and Making a Profit. Written by Richard Wiswall. Price: $34.95.